Lamb Salad

Lamb Salad

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This succulent lamb with vegetables packs a punch of flavour, served with garlic yoghurt sauce.

1 Serving (375g) Lamb Salad
Energy 1979.2 kJ
Calories 473.5 Cal
Protein 35.9 g (30%)
Fat 25.8 g (48%)
Saturated 11.9 g
Carbs 26.9 g (22%)
Sugar 7.8 g
Sodium 249.7 mg



Lamb, Cauliflower, Greek Yoghurt, Chickpeas, Kale, Capsicum, Onion, Parsley, Cracked pepper, Salt


    Keep refrigerated, store at 5°C or below. Use on day of opening. Consume after heating from fresh. Remains edible for up to 4 days. Do not freeze.

    Heating From Fresh:

    1. Heat in microwave for 1 minute on high. Plastic film will expand during heating, this is normal

    2. Let meal stand for 1 minute, remove film

    3. Ensure meal is heated through and enjoy